VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The most crucial Element within the Acetic Acid is The Acetyl Molecule.Acetobacter will be the microbes that converts alcohol into Acetic Acid (Vinegar) and it's also ubiquitous. Just leave an open wine bottle currently there for two weeks and Acetobacter will find it speedily and convert it into wine vinegar. Acetob